The Menu

 

February at The Golden Pot

 

Starters

Deep fried breaded brie served with cranberry sauce  £6

Soup of the week served with a crusty bread roll £5.25

Fully loaded cheesy nachos with sour cream, salsa and jalapenos £6/£12

Sharing texas cheesy nachos with sour cream, BBQ salsa, shredded lettuce, jalapenos and cajun chicken chunks £14

Salt and pepper squid with a garlic mayonnaise £6.50 GF option available

Deep fried whitebait served with a wedge of lemon and tartare sauce £6

Bubble and squeak with streaky bacon and a fried egg £6.50 GF

 

Mains

 

Steak and Stilton suet pudding, chive mash, buttered carrots and a rich

gravy £13

 

Grilled lambs liver on buttered mash served with bacon, vegetables and a rich onion gravy £13 GF

 

Beer battered cod and chunky chips with minted pea puree and tartare sauce £12                      GF option available


 

Pot beef burger served with lettuce, tomatoes and onions in a brioche bun with fries £12             Add on 75p each Bacon,  cheddar, Stilton,  mozzarella, sour cream,  jalapenos, gherkins

 

Twice roasted pork belly topped with crispy streaky bacon,  mustard mash, rich gravy, and green veg £14

 

Wholetail scampi,  fries and salad £9.50

 

Chicken schnitzel served with  roasted tomatoes  glazed in balsamic vinegar and  sweet potato wedges £12


 

Macaroni and cheese topped with rocket leaves £9

Add crispy bacon bits or mushrooms £1.75

 

Chimichurri marinated sirloin steak with blackened red peppers and sweet potato wedges £20 GF

 

BBQ ribs served with french fries, onion rings and a grilled orange slice £16.50 GF

 

Risotto of the week - PMV

 

Breaded chicken burger with garlic mayonnaise lettuce, tomatoes and onions in a brioche bun with fries £12

Sausage and mash with a selection of vegetables and caramelised onion gravy (quorn sausages available) £9.50

 

Roasted mushroom and tomato  stack with parmentier potatoes and a  fresh basil dressing £9

 

All day breakfast: two sausages, two eggs, black pudding, bacon, mushrooms, beans and a tomato £10

 

Sides

 

Garlic bread £2.50 add cheese for 75p

Rocket, tomato and balsamic salad £3

Sweet potato wedges and garlic mayo £4.25

Homemade coleslaw £2

Mixed leaf salad £2.50

Chunky chips £3.50

Onion rings £2.50

Vegetables £2.50

Fries £3.50

 

 

   Mother’ Day 

 

 

Starters    

 

Leek and Potato Soup with a crusty bread £5.25

 

Crispy Fried Butterfly prawns with sweet chilli dip £5.95

 

Posh Creamy Garlic Mushrooms on Brioche £5.95

 

Smoked Mackerel Pate served with toasted granary bread £5.95

 

Salt and Pepper squid with garlic mayo £6.25

 

Dolmades. Cyprus style stuffed vine leaves. Pork or Veg. £6.50

 

Baked Camembert with warm bread £9.95

 

Muchos Nachos. Melted cheese, salsa, jalapeños and sour cream £8.95

 

 

Mains

 

Sunday Roast Beef, Pork, Chicken or Mushroom, brie and Hazelnut Wellington. All served with all the trimmings 

Adult £12.95 

Child £8.95

 

Pan Baked Fillet of Salmon, New potatoes, spears of asparagus, champagne sauce £14.95

 

Maple Glazed Confit of Duck on chive & butter mash, roast baby onions, cabbage & bacon £13.95

 

8oz Fillet of steak, field mushrooms,grilled tomato, chunky chips, house salad £23.95

Surf and Turf it with salt and pepper squid Add £3.95

 

Lamb Moussaka, Herbed potatoes, feta and olive salad £13.95

 

Butternut & Pomegranate Moussaka, herbed potato, feta & olive salad £12.95 

 

Spanakopita. Spinach & feta filo pie, sweet potato fries, cypriot salad £12.95

 

Extras 

 

Marinated Olives £4.25

 

Cheesy Garlic Bread £4.50

 

Beer battered onion rings £3.50

 

Cherry tomato and basil salad £4.25 

 

 

 

 

 

 

Desserts 

 

Salted caramel banana bread and butter pudding 

 

Homemade Cherry Pie

 

Knickerbocker Glory 

 

Brown Derby 

 

Baklava 

 

All served with either ice cream, double cream or vanilla custard

 

£5.95 each 

Our Address

The Golden Pot

Old Odiham Road  
Shalden

Alton, Hampshire

GU34 4DJ

Book your table with us either though our website or call us on 

01420 80655.

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