The Menu


February at The Golden Pot



Deep fried breaded brie served with cranberry sauce  £6

Soup of the week served with a crusty bread roll £5.25

Fully loaded cheesy nachos with sour cream, salsa and jalapenos £6/£12

Sharing texas cheesy nachos with sour cream, BBQ salsa, shredded lettuce, jalapenos and cajun chicken chunks £14

Salt and pepper squid with a garlic mayonnaise £6.50 GF option available

Deep fried whitebait served with a wedge of lemon and tartare sauce £6

Bubble and squeak with streaky bacon and a fried egg £6.50 GF




Steak and Stilton suet pudding, chive mash, buttered carrots and a rich

gravy £13


Grilled lambs liver on buttered mash served with bacon, vegetables and a rich onion gravy £13 GF


Beer battered cod and chunky chips with minted pea puree and tartare sauce £12                      GF option available


Pot beef burger served with lettuce, tomatoes and onions in a brioche bun with fries £12             Add on 75p each Bacon,  cheddar, Stilton,  mozzarella, sour cream,  jalapenos, gherkins


Twice roasted pork belly topped with crispy streaky bacon,  mustard mash, rich gravy, and green veg £14


Wholetail scampi,  fries and salad £9.50


Chicken schnitzel served with  roasted tomatoes  glazed in balsamic vinegar and  sweet potato wedges £12


Macaroni and cheese topped with rocket leaves £9

Add crispy bacon bits or mushrooms £1.75


Chimichurri marinated sirloin steak with blackened red peppers and sweet potato wedges £20 GF


BBQ ribs served with french fries, onion rings and a grilled orange slice £16.50 GF


Risotto of the week - PMV


Breaded chicken burger with garlic mayonnaise lettuce, tomatoes and onions in a brioche bun with fries £12

Sausage and mash with a selection of vegetables and caramelised onion gravy (quorn sausages available) £9.50


Roasted mushroom and tomato  stack with parmentier potatoes and a  fresh basil dressing £9


All day breakfast: two sausages, two eggs, black pudding, bacon, mushrooms, beans and a tomato £10




Garlic bread £2.50 add cheese for 75p

Rocket, tomato and balsamic salad £3

Sweet potato wedges and garlic mayo £4.25

Homemade coleslaw £2

Mixed leaf salad £2.50

Chunky chips £3.50

Onion rings £2.50

Vegetables £2.50

Fries £3.50



   Mother’ Day 





Leek and Potato Soup with a crusty bread £5.25


Crispy Fried Butterfly prawns with sweet chilli dip £5.95


Posh Creamy Garlic Mushrooms on Brioche £5.95


Smoked Mackerel Pate served with toasted granary bread £5.95


Salt and Pepper squid with garlic mayo £6.25


Dolmades. Cyprus style stuffed vine leaves. Pork or Veg. £6.50


Baked Camembert with warm bread £9.95


Muchos Nachos. Melted cheese, salsa, jalapeños and sour cream £8.95





Sunday Roast Beef, Pork, Chicken or Mushroom, brie and Hazelnut Wellington. All served with all the trimmings 

Adult £12.95 

Child £8.95


Pan Baked Fillet of Salmon, New potatoes, spears of asparagus, champagne sauce £14.95


Maple Glazed Confit of Duck on chive & butter mash, roast baby onions, cabbage & bacon £13.95


8oz Fillet of steak, field mushrooms,grilled tomato, chunky chips, house salad £23.95

Surf and Turf it with salt and pepper squid Add £3.95


Lamb Moussaka, Herbed potatoes, feta and olive salad £13.95


Butternut & Pomegranate Moussaka, herbed potato, feta & olive salad £12.95 


Spanakopita. Spinach & feta filo pie, sweet potato fries, cypriot salad £12.95




Marinated Olives £4.25


Cheesy Garlic Bread £4.50


Beer battered onion rings £3.50


Cherry tomato and basil salad £4.25 









Salted caramel banana bread and butter pudding 


Homemade Cherry Pie


Knickerbocker Glory 


Brown Derby 




All served with either ice cream, double cream or vanilla custard


£5.95 each 

Our Address

The Golden Pot

Old Odiham Road  

Alton, Hampshire

GU34 4DJ

Book your table with us either though our website or call us on 

01420 80655.

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